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What's On

About

Menu

Gallery

Contact

What's On

About

Menu

$68 PER PERSON

Minimum 2 people

ENTREE

Pacific Oysters

Citrus ponzu, yuzu gel, green oil

Citrus Salmon Crudo

Yuzu gel, red onion, ikura

Kingfish Caparccio

Truffle soy, pickled fennel, green chilli

SNACK

Chicken Karagee

Lemon, mayo

SUSHI

Sushi Platter

Salmon, tuna, chef selected white fish nigiri, and chirashi roll

SIDE

Irodori Salad

Asparagus, octopus, wasabi mayo, sudachi dressing

Main

Outside flat wagyu steak

M9+ wagyu, chimichurri sauce, comes with chips or rice on the side

DESSERT

Ice cream

Matcha or vanilla ice cream

$98 PER PERSON

Minimum 2 people

ENTREE

Oyster shot

Yuzu sake, ikura, yuzu gel, chive oil, pomegranate juice

Smoky Kingfish

Truffle soy, pickled fennel, green chilli

Grilled Scallops

Kombu butter, BBQ sauce, fried leek

SNACK

Tempura Prawn

Seasoned with salt

SIDE

Irodori Tako salad

Octopus, asparagus pickled cabbage, wasabi mayo, sudachi dressing

MAINS

Yuzu Black Cod

Yuzu sweet soy, asparagus, microherb, green oil

Premium wagyu rice bowl

Sea urchin, ikura, 100g m9 tri-tip wagyu, cavier

SOUP

Mushroom oden soup

Mixed mushroom, daikon

DESSERT

Panna Cotta and Mochi Ice Cream

Strawberry flavoured mochi ice cream, hojicha biscuit crumb

DINE-IN MENU

LOCATION

242 High St, Windsor VIC 3181

CONTACT

0466 583 669